Colleges and Universities Offering Bachelor of Food Science and Nutrition in Kenya

Institutions Offering Bachelor of Food Science and Nutrition

•  Jomo Kenyatta University of Agriculture and Technology, Nairobi  
  Course requirements
  
  (i) A minimum of C+ (plus) in each of the following subjects: Physics, Chemistry, Biology and Mathematics or Geography OR C+ (plus) in each of the following subjects: Biological Sciences, Physical Sciences, Mathematics and Geography or any of the Group IV subjects at K.C.S.E. or its equivalent. OR
  
  (ii) Diploma in Food Technology (with credit and above) from Jomo Kenyatta University of Agriculture and Technology or from other institutions recognized by the University Senate. Such candidates shall enter the programme at the second year of study unless otherwise specified by the Faculty.
  
  
  Course duration: 4 years
•  Karatina University, Karatina  
  Entry Requirements:
  
  Minimum mean grade of C+ (Plus) at KCSE with a C in Mathematics and C+ in any two of the following subjects: Biology, Chemistry, Agriculture, or Home science OR 2 principal passes and one subsidiary pass in above subjects at ‘A’ level OR holders of a recognized Diploma in Agriculture or related discipline from a recognized institution.
•  University of Eldoret, Eldoret  
  Minimum entry requirements:
  i. Mean grade of C+ at KCSE with a C in Mathematics or Physics, C+ in Biology or Chemistry, Biological Sciences and Physical sciences,
  ii. A diploma or higher diploma in a relevant discipline from a recognized institution.

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