Colleges and Universities Offering Bachelor of Catering and Hotel Management in Uganda

  • Course Name: Bachelor of Catering and Hotel Management(Catering)
  • Major Subject: Catering
  • Course Category: Degree Courses

Institutions Offering Bachelor of Catering and Hotel Management

  • Nkumba University Nkumba University, Entebbe  
    Year 1
    Semester I

    NUBHMC31101 Introduction to Food and
    Nutrition
    NUBHMC31102 Health and Hygiene
    NUBHMC31103 Housekeeping
    NUBHMC31104 Communication Proficiency
    NUBHMC31105 Introductory French/German

    Semester II

    NUBHMC31201 Rural Sociology
    NUBHMC31202 Hotel Accounting
    NUBHMC31203 Front Office Operations
    NUBHMC31204 Food Preparation Principles I
    NUBHMC31205 Intermediate French/German

    Year 2
    Semester I

    NUBHMC32101 Food Preparation Principles II
    NUBHMC32102 Hospitality Human Resource
    Management
    NUBHMC32103 Food Service Operations
    NUBHMC32104 Customer Care
    NUBHMC32105 Advanced French/German

    Semester II

    NUBHMC32201 Food Production and
    Presentation
    NUBHMC32202 Computer Applications
    NUBHMC32203 Business Ethics
    NUBHMC32204 Food and Beverage Costing
    NUBHMC32205 Research Methods
    NUBHMC32301 Industrial Attachment and
    Report

    Year 3
    Semester I:
    Common Courses

    NUBHMC33101 Entrepreneurship Skills
    NUBHMC33102 Bar and Beverage
    Management
    NUBHMC33103 Baking and Confectionery
    Production
    Specializations A: Hotel Management
    NUBHMC33104 Laundry Operations 30 60 60 04
    NUBHMC33105 Organisation Behaviour/
    Admin. Functions
    B: Institutional Catering
    NUBHMC33106 Food Service Equipment and
    Design
    NUBHMC33107 Nutrition and Dietetics

    Semester II
    Common Courses


    NUBHMC33201 Research Project and
    Dissertation

    NUBHMC33202 Hotel and Catering Law
    NUBHMC33203 Hospitality Service
    Marketing
    Specialisations A: Hotel Management
    Code Course Name LH PH
    CH CUNUBHMC33204 Strategic Management 60 00 60 04
    NUBHMC33205 Hospitality Facilities
    Management

    B: Institutional Catering

    NUBHMC33206 Food Processing and
    Preservation
    NUBHMC33207 Food Specialty

    Duration:3 years
  • Makerere University Makerere University, Kampala  
    Duration :3 years




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