Colleges and Universities Offering Certificate in Practical Cookery in South Africa

Institutions Offering Certificate in Practical Cookery

•  Capsicum Culinary Studio, Boksburg  
  Certificate in Food Preparation and Cooking
  
  
  
  Course content
  
  (i) Preparing, Cooking and Finish Foods by: Frying, Braising and Stewing, Boiling, Poaching and Steaming, Boiling, Roasting and Grilling.
  
  (ii) Introduction to Basic Kitchen Procedures
  
  (iii) Kitchen Terminology
  
  (iv) Safety at Work
  
  (v) Food Safety in Catering
  
  (vi) Introduction to Nutrition
  
  (vii) Preparing Food for Cold Presentation
  
  
  
  Course requirements
  
  (i) Grade 10
  
  (ii) 18 years of age
  
  
  Mode of study
  
  (i) Part time
  
  
  (ii) Full time
  
  
  
  Course duration: 10 months
•  Project Maritime Training, Saldanha  
  Students will learn the following:
  
  (i) Food storage and food preparation to ensure a balanced diet
  
  (ii) Tasks that will require practical demonstration include, baking, cooking all meats, fish and poultry.
  
  (iii) Personal and food hygiene
  
  (iv) General galley safety
  
  (v) Stock control
  
  (vi) Disposal of garbage
  
  
  Course requirements
  
  (i) Applicants must be at least 16 years of age
  
  (ii) Proficiency in English Language written and Verbal skills
  
  (iii) Medically Fit
  
  (iv) In date Fit to handle Food medical certificate
  
  
  Course duration: Twenty days

---

More Certificate Courses in South Africa

---

View all courses in South Africa

---