Colleges and Universities Offering Master of Science in Fisheries in Nigeria

  • Course Name: Master of Science in Fisheries(Fisheries)
  • Major Subject: Fisheries
  • Course Category: Masters Courses

Institutions Offering Master of Science in Fisheries

  • University of Agriculture, Makurdi University of Agriculture, Makurdi, Makurdi  
    Minimum entry requirement:
    -Candidates who possess a Bachelor’s Degree in relevant areas from Federal University of Agriculture, Makurdi or other recognized universities with a minimum of Second Class Honours.
    -Candidates with Third Class Honours Degree or HND (in relevant areas) with appropriate Postgraduate Diploma of the University of Agriculture, Makurdi or from other recognized institutions with minimum CGPA of 3.5 (or at least Upper Credit in the Postgraduate Diploma). In addition, the holders of HND, PGD/PGDE Certificates should satisfy the basic School Certificate or GCE Ordinary Level entry requirements (credit in five relevant subjects) for admission into Bachelor’s Degrees of the respective departments.
  • Lagos State University Lagos State University, Lagos  
    Course entry requirements:
    a. M.Sc. Fisheries is opened to holders of first Degree with minimum of Second Class (Lower) Division either in Fisheries, Zoology, Biology, Animal Science, Agriculture or any other relevant discipline from Lagos State University or any other University recognized by the Senate of Lagos
    State University.
    b. B.Sc. Degree in Fisheries, Zoology, Biology, Agriculture or any other related discipline with a minimum of 3rd Class in addition to Postgraduate Diploma in Fisheries with a minimum CGPA of 3.00 on a scale of 5.00 obtained from the Lagos State University or any other University
    recognized by the Senate of the Lagos State University.
  • Olusegun Agagu University of Science and Technology Olusegun Agagu University of Science and Technology, Okitipupa  
    Specialization options:
    (i) Aquaculture
    (ii) Fisheries Management
    (iii) Fish Nutrition
    (iv) Fish Pathology/ Health
    (v) Post Harvest Technology and Utilization

    Course entry requirements:
    Holders of Master of Science (M.Sc) degree in relevant areas from any of the universities recognized by the National Universities Commission, who scored an overall average of above 50% and less than 60% in their course work at the Master level.




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