Colleges and Universities Offering National Diploma in Professional Cookery in Zimbabwe

Course Name: National Diploma in Professional Cookery (Professional Cookery )
Major Subject: Professional Cookery
Course Category: Diploma Courses

Institutions Offering National Diploma in Professional Cookery

Harare Polytechnic , Harare
Entry Requirements

Full National Certificate plus ,5 “0” Levels including English and Mathematics and Science

Course Duration

3 Years including 1 year On the Job Education and Training

Mode Of Study

Full Time/ Part time/ Block Release/Open Distance e-learning
Mutare Polytechnic, Mutare
Course admission requirements:5‘O’ Level passes plus relevant National Certificate qualification.

Tuition fees: $ 275.00
City Study Centre, Harare
Admission criteria
-Open Entry but 'O' Level can be an added advantage

Program duration: 3 months to 1 year