Colleges and Universities Offering Ph.D in Food Science and Technology in Kenya

  • Course Name: Ph.D in Food Science and Technology(Food Science and Technology)
  • Major Subject: Food Science and Technology
  • Course Category: Doctorate Courses

Institutions Offering Ph.D in Food Science and Technology

  •  University of Nairobi, Nairobi  
    Admission Requirements:
    1. The common regulations for the Doctor of Philosophy degree in the University of Nairobi shall apply.
    2. Holders of a Master’s degree in Food Science and Technology and related sciences from the University of Nairobi or any other institution recognized by Senate. The candidate must have a relevant bachelor’s degree.
    3. The applicant must be able to produce evidence of adequate academic background in the discipline and capacity to carry out original research by submitting a research concept note on the proposed topic of study.
    4. The concept note shall include a brief statement of the problem, research objectives, and research hypothesis, brief literature review, summary of proposed methodology, expected outputs, work plan and key references.
  •  Dedan Kimathi University of Technology, Nyeri  
    Duration: 3 years

    Minimum entry requirements:
    1. A holder of a Master of Science degree in Food Science and Technology of DeKUT or from any other recognized institution
    2. A holder of a Master of Science degree in any field relevant to Food Science and Technology (including but not limited to: Life Sciences, Nutrition and Dietetics, and Agro-processing), from another institution recognized by the DeKUT senate.




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