Colleges and Universities Offering Diploma in Food and Beverage Management in Kenya

Institutions Offering Diploma in Food and Beverage Management

•  East Africa Institute of Certified Studies, Nairobi  
  Course Outline
  
  Introduction to food and beverage management
  Beverage outlets
  The meal experience
  Food menus and beverage lists
  An overall view of food and beverage control
  Financial aspects
  Purchasing
  Receiving, sorting and issuing
  Food and beverage production
  Food and beverage service methods
  Food and beverage production control
  Food controlling
  Beverage control
  Revenue control – control systems – operating ratios
  Food and beverage management in fast food and popular catering
  Food and beverage management in hotels and quality restaurants
  Food and beverage management in function catering
  
  Course duration: 6 Months
  Exam Body: ICM
  Grade: D and Below
•  Nyeri National Polytechnic, Nyeri  
  Entry requirements: Mean grade C-(minus) or Craft Certificate
  
  Course duration: 3 Modules
  
  Examination body: KNEC
  
  
  
•  Malindi Aviation Technical Training Institute, Eldoret  
  Admission Criteria
  -A mean grade of C- at KCSE
  
  Course duration: 6 terms
  
  Exam body
  -KNEC
  -ICM
•  Panorama College of Business, Nairobi  
  Course entry requirements
  -C- and above.
  
  Course duration: 18 months
  
  Exam body: KNEC
•  Bridge College, Nairobi  
  Admission criteria
  -KCSE D+
  
  Program duration: 2 terms
  
  Exam body: ICM
•  Masinga Institute of Professional Studies , Thika  
  Course entry requirements
  -A mean grade of C- in KCSE
•  Crownways Institute, Nairobi  
  Course duration: 12 months
  
  Exam body: ICM
•  Hemland College of Professional and Technical Studies, Thika  
  
•  Ramogi Institute of Advanced Technology, Kisumu  
  
•  Eldoret Technical Training Institute, Eldoret  
  

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